Sweet & Sticky Chinese BBQ Chicken: Your New Favorite Dinner Delight
Enjoy a delightful blend of flavors with this Sweet & Sticky Chinese BBQ Chicken recipe, perfect for any dinner!
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Grilling
- Cuisine: Chinese
- Diet: Paleo
Ingredients
Scale
- 4 chicken thighs
- 1/4 cup soy sauce
- 1/4 cup honey
- 2 tablespoons rice vinegar
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
Instructions
- Preheat your grill for medium-high heat.
- In a bowl, mix soy sauce, honey, rice vinegar, garlic, and ginger.
- Marinate the chicken in the mixture for at least 30 minutes.
- Grill the chicken for 6-7 minutes per side, basting with leftover marinade.
- Ensure internal temperature reaches 165°F before serving.
Notes
- For extra flavor, add sesame seeds before serving.
- Serve with steamed rice or vegetables.
Nutrition
- Serving Size: 2 chicken thighs
- Calories: 350
- Sugar: 25g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 150mg