Pepperoni Cheese Crisps: Easy Low-Carb Snack with Turkey Bacon
Deliciously crispy pepperoni cheese crisps make for a perfect low-carb snack. Combining the savory taste of pepperoni with melted cheese, they are an easy to prepare treat served with turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Snacks
- Method: Baking
- Cuisine: American
- Diet: Low-Carb
Ingredients
Scale
- 1 cup shredded cheese
- 1 cup pepperoni slices
- 1/2 cup turkey bacon, cooked and crumbled
Instructions
- Preheat the oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- Place small mounds of shredded cheese on the baking sheet.
- Top with pepperoni and crumbled turkey bacon.
- Bake for 8-10 minutes or until the cheese is bubbly and golden.
- Let cool before serving.
Notes
- For extra flavor, sprinkle with Italian seasoning before baking.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 2 crisps
- Calories: 150
- Sugar: 0g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg