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Million Dollar Pound Cake: The Indulgent Recipe You Need Today

Million Dollar Pound Cake
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This Million Dollar Pound Cake is a rich and indulgent treat perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter
  • 3 cups granulated sugar
  • 6 large eggs
  • 3 cups all-purpose flour
  • 1 cup milk
  • 1 tablespoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 325°F (160°C).
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add eggs one at a time, mixing well after each addition.
  4. Mix in the vanilla extract.
  5. In another bowl, combine the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, alternating with milk, starting and ending with flour.
  7. Pour the batter into a greased and floured Bundt pan.
  8. Bake for 1 hour or until a toothpick inserted in the center comes out clean.
  9. Let it cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Notes

  • This cake can be served plain or with a dusting of powdered sugar.
  • Pairs well with fresh berries or whipped cream.

Nutrition

Find it online: https://www.cookorio.com/million-dollar-pound-cake-the-indulgent-recipe-you-need-today/