Million Dollar Chicken Casserole: Easy Comfort Food Delight
Enjoy this delicious Million Dollar Chicken Casserole that combines comforting flavors and easy preparation!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 can cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup cooked rice
- 1/2 cup crunchy cornflakes
- 1/4 cup butter, melted
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the cooked chicken, cream of chicken soup, sour cream, garlic powder, and onion powder.
- Fold in the cooked rice and half of the cheddar cheese.
- Spread the mixture into a greased baking dish.
- Top with the remaining cheddar cheese and cornflakes mixed with melted butter.
- Bake for 30 to 35 minutes, until bubbly and golden on top.
Notes
- This casserole can be made ahead of time and stored in the fridge before baking.
- Feel free to add vegetables like peas or broccoli for extra nutrition!
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg