Print

Grilled Steak and Shrimp Skewers with Garlic Butter Bliss

Grilled Steak and Shrimp Skewers with Garlic Butter

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delicious combination of grilled steak and shrimp skewers, topped with rich garlic butter for the ultimate flavor experience.

Ingredients

Scale
  • 1 pound steak, cut into cubes
  • 1 pound shrimp, peeled and deveined
  • 4 tablespoons garlic butter
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon smoked paprika
  • 2 skewers

Instructions

  1. Preheat the grill to medium-high heat.
  2. In a bowl, combine steak cubes and shrimp with garlic butter, salt, pepper, and smoked paprika.
  3. Thread the steak and shrimp onto skewers, alternating between each.
  4. Place the skewers on the grill and cook for 8-10 minutes, turning occasionally until cooked through.
  5. Remove from grill and let rest for a few minutes before serving.

Notes

  • Adjust spices to your taste.
  • Serve with a side of grilled vegetables for a complete meal.

Nutrition