Crockpot Ham And Potato Casserole: Easy Comfort Food Delight
This comforting Crockpot Ham and Potato Casserole is an easy recipe that brings warmth and satisfaction to any table.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups diced potatoes
- 2 cups diced ham
- 1 cup shredded cheese
- 1 can cream of chicken soup
- 1/2 cup milk
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Layer the potatoes and ham in the crockpot.
- In a bowl, mix the cream of chicken soup, milk, onion powder, salt, and pepper.
- Pour the mixture over the potatoes and ham.
- Top with shredded cheese.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
Notes
- For added flavor, include garlic powder or dried herbs.
- To make it healthier, use low-fat cheese and cream of chicken soup.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 60mg