Cowboy Hot Dogs Recipe: Indulgent Twist with Turkey Bacon and Beef
This Cowboy Hot Dogs recipe offers an indulgent twist using turkey bacon and beef for a delicious meal.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Carnivore
Ingredients
Scale
- 4 beef hot dogs
- 4 slices turkey bacon
- 1 cup shredded cheddar cheese
- ½ cup diced onions
- ½ cup diced jalapeños
- 4 hot dog buns
Instructions
- Preheat grill to medium heat.
- Wrap each beef hot dog with a slice of turkey bacon.
- Secure bacon with toothpicks if necessary.
- Grill hot dogs for about 10 minutes, turning occasionally.
- During the last few minutes, place the hot dog buns on the grill to warm.
- Remove from grill, top with cheese, onions, and jalapeños.
- Serve immediately.
Notes
- For extra flavor, marinate hot dogs before grilling.
- Feel free to adjust toppings according to your preference.
Nutrition
- Serving Size: 1 hot dog
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg