Cheeseburger Macaroni Soup: A Cozy, Indulgent Twist at Home
Enjoy a warm and comforting bowl of Cheeseburger Macaroni Soup, perfect for chilly days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Soups
- Method: stovetop
- Cuisine: American
- Diet: none
Ingredients
Scale
- 1 lb ground beef
- 1 cup diced onion
- 2 cloves garlic, minced
- 4 cups beef broth
- 1 cup elbow macaroni
- 2 cups shredded cheddar cheese
- 1 cup diced tomatoes
- 1 tsp paprika
- salt and pepper to taste
Instructions
- In a large pot, brown the ground beef over medium heat.
- Add the diced onion and garlic, cooking until the onion is translucent.
- Pour in the beef broth and bring to a boil.
- Add the elbow macaroni and cook until al dente.
- Stir in the diced tomatoes, shredded cheese, paprika, salt, and pepper until the cheese is melted.
- Serve hot.
Notes
- For a creamier texture, add a splash of heavy cream before serving.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg