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Cannoli Cookies Recipe: Easy Indulgence for Homemade Treats

Cannoli Cookies Recipe

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A delicious and easy recipe for Cannoli Cookies that brings the classic Italian treat into bite-sized, home-baked form.

Ingredients

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  • 1 cup ricotta cheese
  • 1 cup powdered sugar
  • 2 cups all-purpose flour
  • 1/2 cup unsalted butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 cup mini chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter and sugar until light and fluffy.
  3. Add the ricotta cheese, vanilla extract, and mix well.
  4. In a separate bowl, combine the flour, cinnamon, and chocolate chips.
  5. Gradually add the dry ingredients to the wet mixture, stirring until combined.
  6. Drop spoonfuls of the batter onto a baking sheet lined with parchment paper.
  7. Bake for 12-15 minutes or until lightly golden.
  8. Allow to cool before serving.

Notes

  • For extra flavor, add a sprinkle of orange zest to the batter.
  • Serve with a dusting of powdered sugar on top.

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